Clinical Nutrition Study

The training program includes:

• Basics of nutrition

• Nutrition for obesity and underweight

• Hospital nutrition

• Nutrition for pregnant and breastfeeding women

• Nutrition across different life stages (from birth to old age)

• Nutrition for diabetes (Type 1 and Type 2)

• Nutrition for heart disease and blood vessel disorders

• Nutrition for gastrointestinal diseases and food allergies

• Nutrition for liver disease

• Nutrition for kidney disease

• Post-operative and bariatric surgery nutrition

• Sports nutrition

• Nutrition for burn cases and cancer patients

• Medical tests: how to read and interpret their results

• Clinical nutrition

• Health Coaching

• Behaviour Therapy

• Eating Disorders

• Body Contouring

  Local Accreditations:
  The Professional Syndicate Committee for Workers in Beauty Professions and Health Services.

  The Medical Tourism Committee of the Professional Syndicate for Tour Guides in Cairo.

  The Egyptian International Society for Nutrition and Obesity (EISNO).

  International Accreditations:
  The European Board in the United Kingdom, certified with the European Union seal.